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Taste Buds: Tapas Tasting

Culinary series opens with Chef Mark Glass

January 17, 2013
dsp By EMILY DOMINICI and SHAUNNA DUNDER HERSHBERGER - The Taste Buds , Times Leader

The Buds have been to their fair share of Oglebay Institute's tapas tastings, so we can say two things about them with certainty: A) They are awesome, and B) No two are alike.

 
 

 

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